Name: Super Easy Chicken and Dumplings
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 2 cans condensed cream of chicken soup (10.5 ounce each); 3 cans chicken broth (14 ounce each); 3 cups shredded cooked chicken meat; 2 cans refrigerated biscuit dough (10 ounce each)

Introduction to Super Easy Chicken and Dumplings

When you're craving a meal that wraps you up in warmth and nostalgia, there's nothing quite like the classic comfort of chicken and dumplings. This dish has been a family favorite for generations, often enjoyed on chilly nights or served to soothe you when you’re feeling under the weather. Its heartiness and simplicity make it an ideal choice for busy young professionals looking to enjoy a satisfying dish without spending hours in the kitchen.

The magic of super easy chicken and dumplings lies in its straightforward ingredients and quick cooking time—which can be as little as 20 minutes! With pre-cooked chicken and convenient refrigerated biscuit dough, you'll have a delicious meal ready in no time. Plus, the creamy broth combined with fluffy dumplings offers a delightful texture that complements the shredded chicken perfectly.

For those interested in health, you’ll appreciate that this recipe can be easily personalized. Want to sneak in some extra vegetables? Consider adding carrots or peas for a pop of color and nutrition!

So grab your ingredients, and let's get cooking! You’ll be savoring every bite of this delightful dish before you know it. For more tips, check out this guide on cooking chicken.

Ingredients for Super Easy Chicken and Dumplings

Essential ingredients for a quick and delicious dish

Making super easy chicken and dumplings is a breeze with just a few staple ingredients. Here’s what you’ll need:

2 (10.5 ounce) cans condensed cream of chicken soup
3 (14 ounce) cans chicken broth
3 cups shredded cooked chicken meat
2 (10 ounce) cans refrigerated biscuit dough

These ingredients come together seamlessly to create a rich, comforting dish in just 20 minutes!

Optional ingredients for added flavor

While the basics are enough to whip up a delightful meal, consider enhancing the flavor with optional ingredients. Here are some suggestions:

Dried herbs: Thyme, rosemary, or parsley can elevate your dish.
Garlic or onion powder: A sprinkle in the dumpling dough can bring out an extra layer of flavor.
Vegetables: Adding diced carrots or celery can give a nice crunch and further improve the nutritional value.

Feel free to get creative and make this dish your own! For more ideas, check out this herb guide from The Spruce Eats.

Preparing Super Easy Chicken and Dumplings

Making super easy chicken and dumplings is a delightful way to create a cozy, satisfying meal with minimal effort. Whether you're cooking for yourself or entertaining friends, this dish is sure to please. Let’s break it down into simple steps for your convenience!

Gather Your Ingredients

Before you jump into the cooking, make sure you have everything you need on hand. Here’s what you’ll want to gather:

2 (10.5 ounce) cans of condensed cream of chicken soup
3 (14 ounce) cans of chicken broth
3 cups of shredded cooked chicken meat (using a mix of chicken breast and chicken thighs works wonderfully)
2 (10 ounce) cans of refrigerated biscuit dough

Having your ingredients readily available will streamline the cooking process and keep you from running around the kitchen in search of that elusive can of soup!

Combine Soup, Broth, and Chicken

In a large saucepan, stir together the condensed cream of chicken soup, chicken broth, and the shredded chicken. Cook this over medium-high heat until it begins to simmer. This warm, creamy mixture is the heart of your dish and will fill your kitchen with an inviting aroma.

Fun Fact: Combining these ingredients creates a delicious base that is rich in flavor. If you’re craving something extra, consider adding some dried herbs or spices like garlic powder or onion powder for an added punch.

Prepare the Biscuit Dough

While your chicken mixture simmers, it’s time to prepare the biscuit dough. Carefully cut each biscuit into quarters to create bite-sized dumplings. This step is super easy and actually a lot of fun! Gently stir the biscuit pieces into your simmering chicken mixture. The dumplings will soak up the great flavors of the broth as they cook.

Stir in the Dumplings

Once the biscuit quarters are in, reduce the heat to medium-low. Cover the pot and let everything simmer together for about 10 to 15 minutes. This is when the magic happens! The biscuits will puff up and transform into soft, fluffy dumplings. Keep an eye on them; you want to ensure they’re no longer doughy in the center.

Simmer to Perfection

After the dumplings have cooked through, everything should be ready to go! Serve your super easy chicken and dumplings in bowls, perhaps garnished with some freshly chopped parsley for a splash of color.

And there you have it—a comforting, delicious meal that’s perfect for any night. If you're interested in other hearty casserole-type dishes, check out this guide on comfort food classics. Enjoy!

Variations on Super Easy Chicken and Dumplings

Adding vegetables for extra nutrition

Looking to boost the nutrition in your super easy chicken and dumplings? Consider adding a variety of veggies! Carrots, celery, and peas not only enhance the dish’s color but also pack it with vitamins and minerals. Simply chop your favorite vegetables and toss them into the pot while the soup simmers. This is a fantastic way to sneak in a serving (or two) of veggies without compromising flavor.

Spicing it up with herbs and seasonings

Want to elevate the taste of your super easy chicken and dumplings? Try spicing it up with herbs! Fresh or dried thyme, rosemary, or even a pinch of cayenne pepper can add a delightful twist to the traditional recipe. Feel free to experiment with your favorite spices—maybe even add a splash of lemon juice to brighten the flavors. The possibilities are endless, and you'll find that personal touches make a world of difference!

For more inspiration, check out this guide on herbs for cooking that can help you choose the perfect flavor combinations.

Cooking Tips and Notes for Super Easy Chicken and Dumplings

Tips for Achieving Perfectly Fluffy Dumplings

To ensure your dumplings turn out light and fluffy, avoid over-mixing the biscuit dough. Gently fold in the biscuit pieces after cutting them into quarters—they should just be combined, not smooth. Adding a splash of milk or extra broth can enhance their tenderness. For added flavor, sprinkle some dried herbs or garlic powder over the dough before cooking.

Avoiding Common Mistakes

One common pitfall is cooking the dumplings at too high a temperature. Keep the heat at medium-low after adding the dough, and be patient. If your dumplings are doughy in the center after the recommended cooking time, cover them and let them steam a few more minutes. Using freshly shredded chicken instead of store-bought can also elevate the taste of your super easy chicken and dumplings.

For more tips on cooking techniques, check out resources like Serious Eats or Bon Appétit. Happy cooking!

Serving suggestions for Super Easy Chicken and Dumplings

Pairing with sides for a complete meal

To elevate your super easy chicken and dumplings into a well-rounded meal, serve it with a fresh side salad or steamed vegetables. A crisp Caesar salad pairs beautifully, adding a refreshing crunch to the rich flavors of the dish. Consider broccoli or green beans for a colorful veggie option that balances the creaminess of the dumplings.

Creative garnishing ideas

Enhance presentation and flavor by garnishing your super easy chicken and dumplings with fresh herbs. A sprinkle of chopped parsley or chives adds a pop of color and freshness. For an extra kick, try a dash of paprika or a drizzle of olive oil just before serving. These simple touches not only make your meal visually appealing but also elevate the taste experience! For more on herbs, check out this guide on cooking with fresh herbs.

Time Breakdown for Super Easy Chicken and Dumplings

Preparation Time

In just 5 minutes, you can have all your ingredients ready! Simply gather your canned soups, chicken broth, and shredded chicken, and get set to cook.

Cooking Time

The cook time for this recipe is a quick 15 minutes. It's amazing how fast you can whip up a comforting dish like this!

Total Time

All told, you're looking at just 20 minutes to enjoy a delightful meal. Perfect for those busy weeknights when you want something hearty without the hassle.

For more tips on meal prep and efficiency in the kitchen, check out resources from The Kitchn or Serious Eats.

Nutritional Facts for Super Easy Chicken and Dumplings

When you whip up these super easy chicken and dumplings, understanding the nutritional breakdown can help you enjoy this comforting dish guilt-free. Here's what you can expect in each serving:

Calories

With about 400 calories per serving, this dish is a satisfying meal that won't break your daily calorie bank.

Protein

Packed with 22 grams of protein, this recipe is perfect for those looking to stay full and energized throughout the day.

Sodium

It's essential to keep an eye on your sodium intake, and this dish provides approximately 1924 mg of sodium per serving. Consider using low-sodium chicken broth if you're watching your sodium levels.

For more insights on balanced meals, check out the Dietary Guidelines for Americans. Enjoy your cooking adventure with this delicious recipe!

FAQs about Super Easy Chicken and Dumplings

Can I substitute the chicken for another protein?

Absolutely! While super easy chicken and dumplings traditionally uses chicken, you can easily swap it out for turkey, or even vegetarian alternatives like tofu for a meatless version. Just make sure the protein you choose is fully cooked before adding it to the soup.

How do I store leftovers?

Leftovers can be a delightful treat! To store, place your super easy chicken and dumplings in an airtight container in the refrigerator. They should stay fresh for about 3-4 days. If you’d like to freeze them, it's best to do so without the dumplings, as they may turn mushy upon reheating.

What kitchen tools do I need for this recipe?

You won’t need much! Just a large saucepan, a cutting board, and a knife for cutting the biscuit dough. A stirring spoon is essential as well. If you want to elevate your meal, consider serving it in a beautiful bowl for a touch of style. Enjoy the cooking!

For more tips on cooking chicken, check out resources from The Spruce Eats and Serious Eats.

Conclusion on Super Easy Chicken and Dumplings

In just 20 minutes, you can whip up super easy chicken and dumplings that are comforting and delectable. Perfect for a cozy weeknight meal, this dish allows for customization with herbs or spices to suit your taste. Enjoy the warmth and simplicity of this beloved classic!

For more exciting recipes, check out our guide on quick and delicious weeknight meals.