Introduction to Amish Chicken & Noodles
What is Amish Chicken & Noodles?
Amish Chicken & Noodles is a heartwarming dish that encapsulates the essence of comfort food. Originating from the Amish community, this recipe combines tender chicken, rich broth, and hearty egg noodles, creating a satisfying meal that's simple yet deeply flavorful. The cooking process beautifully melds the ingredients, allowing the chicken to infuse the broth with its savory goodness.
Often served over creamy mashed potatoes, this delightful dish is not just about taste; it's about bringing people together. Picture enjoying a warm bowl in the company of family or friends after a long day—it’s the kind of meal that transforms an ordinary evening into something special.
But why is it so beloved? The simplicity of Amish Chicken & Noodles lies in the use of basic pantry staples—like egg noodles that can usually be found in local markets or online resources, for example, popular Amish-style dried egg noodles available on platforms like Amazon. This is a dish where every ingredient tells a story, rooted in tradition and crafted with care.
Ready to try it out? Let’s dive into the recipe and savor the rich flavors together!
Ingredients for Amish Chicken & Noodles
Creating a comforting bowl of Amish Chicken & Noodles is simple when you have the right ingredients. Here's what you need to gather before getting started.
Essential ingredients
- 4 pounds whole chicken: This will be the star of your dish, providing rich flavor and tender meat.
- 4 quarts water: A good base for your broth.
- ¼ cup chicken broth base: To intensify the chicken flavor.
- 2 stalks celery (roughly chopped): For added texture and aroma.
- 1 small onion (diced): This will bring depth to the broth.
- ¼ cup parsley: Fresh herbs brighten up the dish.
- 12 ounces dried egg noodles: Look for Amish-style noodles for an authentic touch. You can find these on Amazon or in local grocery stores.
- 10 ounces cream of chicken soup: This adds a creamy richness.
- 4 tablespoons butter: To enhance the flavor of your final dish.
Optional ingredients
Feel free to customize your Amish Chicken & Noodles with a few extras! Consider adding:
- Carrots or peas for more veggies.
- Garlic for robust flavor.
- A splash of lemon juice to balance the richness.
Enjoy the process of creating this hearty meal, and don’t hesitate to experiment with flavors that you love!
Preparing Amish Chicken & Noodles
Creating a pot of Amish Chicken & Noodles is like wrapping yourself in a warm blanket on a chilly evening—comforting and satisfying. Let’s walk through the steps to prepare this delicious dish with a homemade touch.
Gather your ingredients
Before you dive into cooking, gather all the ingredients you’ll need. Here’s a quick checklist:
- 4 pounds whole chicken
- 4 quarts water
- ¼ cup chicken broth base
- 2 stalks celery, roughly chopped
- 1 small onion, diced
- ¼ cup fresh parsley
- 12 ounces dried egg noodles
- 10 ounces cream of chicken soup
- 4 tablespoons butter
Having everything at your fingertips makes the process smoother and keeps you focused on creating that rich, flavorful dish. For some extra inspiration, check out this helpful guide on essential cooking tips.
Cook the whole chicken
In a large stock pot, add the whole chicken along with the water, chicken broth base, chopped celery, diced onion, and fresh parsley. Bring everything to a boil, then reduce to a simmer and cover it. The magic happens here! Let the chicken simmer for 2-3 hours—this allows the flavors to meld, resulting in a richly flavorful broth. Trust me; the longer you simmer, the better the taste!
Prepare the broth with vegetables
After a couple of hours, carefully remove the chicken from the broth. This step is crucial because you’ll want to strain the broth to remove any small vegetable bits. Use a fine mesh strainer to get a beautifully clear broth—your taste buds will thank you later. Return about 4 cups of the strained broth back to your pot and bring it to a boil again.
Shred and return chicken to broth
While the broth is heating, it’s time for the fun part: shredding the chicken! Remove the meat from the bones and chop or shred it into bite-sized pieces. Once the broth is boiling, add the shredded chicken back into the pot. This is where the comfort of your Amish Chicken & Noodles starts to take shape!
Add egg noodles and cream of chicken
Now, it's time for the egg noodles! Add them to the pot, stirring everything together. Cover the pot and turn off the heat, allowing the noodles to absorb the flavors for about 30 minutes. Stir occasionally to prevent sticking. When you're ready, mix in the cream of chicken soup and butter, stirring until it’s all well combined and the butter has melted. Season with salt and pepper to taste.
And there you have it! Your Amish Chicken & Noodles is ready to serve over a comforting mound of mashed potatoes. Enjoy sharing this heartwarming dish with loved ones or savor it on your own—either way, you’re in for a treat!
Variations on Amish Chicken & Noodles
There’s nothing like a warm bowl of Amish Chicken & Noodles, but if you’re feeling adventurous, here are some delicious variations to try!
Amish Chicken & Noodles with Turkey Bacon
For a smoky twist, incorporate turkey bacon into your Amish Chicken & Noodles. Simply sauté chopped turkey bacon in the pot before adding the other ingredients, allowing its rich flavor to meld with the broth. This not only adds depth but also a delightful texture that elevates the entire dish.
Vegetarian Amish Chicken & Noodles
Want to keep it plant-based? You can create a vegetarian version by substituting the chicken with hearty vegetables like mushrooms and carrots, along with vegetable broth in place of chicken broth. For an extra protein punch, add chickpeas or lentils. This adaption still gives you the satisfying flavors and comfort of traditional Amish Chicken & Noodles, but with a plant-friendly twist! Consider checking out resources like The Kitchn for more vegetarian inspiration.
Cooking Tips and Notes for Amish Chicken & Noodles
When preparing your Amish Chicken & Noodles, a few tips can enhance your experience.
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Choosing the Noodles: Opt for authentic Amish-style egg noodles found in local markets, or check out options on Amazon. They make all the difference in flavor and texture.
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Broth Depth: Allow the chicken to simmer longer for a rich broth. If time permits, consider simmering for up to 3 hours for maximum flavor infusion.
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Storage Solutions: Leftovers can be stored in an airtight container in the refrigerator. Just reheat gently, adding a splash of water or broth to maintain moisture.
By following these notes, your Amish Chicken & Noodles will be a comforting hit every time!
Serving suggestions for Amish Chicken & Noodles
Best sides to complement the dish
To elevate your Amish Chicken & Noodles, consider pairing it with fluffy mashed potatoes, which beautifully soak up the flavorful broth. Fresh steamed vegetables, like green beans or carrots, add a pop of color and crunch. Additionally, a side salad with a light vinaigrette can provide a refreshing contrast. For a heartier option, homemade Turkey Bacon cornbread muffins nicely complement the meal, balancing savory and sweet.
Ideal occasions for serving
Amish Chicken & Noodles is perfect for cozy family dinners, particularly on chilly evenings. It's also a go-to comfort food for gatherings, potlucks, or when you're hosting friends. The dish’s nurturing qualities make it ideal during the holidays or when delivering a meal to someone in need. Whenever you want to create warmth and togetherness, this classic recipe will surely fit the occasion!
Time breakdown for Amish Chicken & Noodles
Preparation time
15 minutes is all you need to gather your ingredients and get everything ready. This quick prep means you'll soon be enveloped in the delightful aroma of homemade comfort food.
Cooking time
The cooking process will take about 1 hour and 30 minutes. This includes simmering the chicken to create a rich broth and cooking the egg noodles to the perfect tenderness.
Total time
In just 1 hour and 45 minutes, you’ll have a hearty dish of Amish Chicken & Noodles ready to serve! Quick, satisfying, and perfect for family dinners or meal prep.
Nutritional Facts for Amish Chicken & Noodles
Calories
One hearty serving of Amish Chicken & Noodles contains approximately 505 calories. This makes it a filling yet comforting meal, perfect for family dinners or gatherings with friends.
Protein
Packed with about 29 grams of protein per serving, this dish contributes significantly to your daily protein needs. Ideal for active individuals or anyone looking to maintain muscle mass while enjoying a delicious meal.
Sodium
With 2,182 mg of sodium in a serving, it’s wise to monitor your intake, especially if you're watching your salt consumption. For a heart-healthy twist, consider using low-sodium broth and seasoning for a lighter yet still flavorful version.
By savoring Amish Chicken & Noodles, you're indulging in a nutritious meal that warms both the body and soul. Want to learn more about optimizing your meals? Check out resources from the American Heart Association.
FAQs about Amish Chicken & Noodles
Can I use frozen chicken for this recipe?
Absolutely! Using frozen chicken is a great option if you’re short on time or haven't had a chance to thaw it. Just keep in mind that it may take a bit longer to cook through, so adjust your simmering time accordingly. Always check that the internal temperature reaches at least 165°F for safe consumption.
How can I thicken the broth?
If you’d like a heartier broth for your Amish Chicken & Noodles, consider adding a roux or cornstarch slurry. A simple roux can be made by cooking equal parts butter and flour until golden, then whisk in your broth. Alternatively, mix 1 tablespoon of cornstarch with 2 tablespoons of water and stir it into your simmering broth until it thickens.
What can I pair with Amish Chicken & Noodles?
This comforting dish pairs beautifully with classic sides! Think creamy mashed potatoes or a simple green salad to balance out the richness. For something a bit more substantial, consider serving it with buttery rolls or roasted vegetables. You can explore more pairing ideas on platforms like Food Network for inspiration.
Conclusion on Amish Chicken & Noodles
In conclusion, Amish Chicken & Noodles is a warm and comforting dish that embodies home-cooked charm. Rich, savory noodles and tender chicken create a delightful meal perfect for any gathering. Try it over mashed potatoes for an authentic experience, and watch your family fall in love with this timeless recipe!
Amish Chicken & Noodles
Equipment
- large stock pot
Ingredients
Chicken and Broth Ingredients
- 4 pounds whole chicken
- 4 quarts water
- 0.25 cup chicken broth base
- 2 stalks celery roughly chopped
- 1 small onion diced
- 0.25 cup parsley
Noodle Ingredients
- 12 ounces dried egg noodles see notes
- 10 ounces cream of chicken soup
- 4 tablespoons butter
Instructions
Cooking Instructions
- Add the chicken to a large stock pot along with the water, chicken base, celery, onion, and parsley. Bring to a boil, reduce to a simmer, and cover.
- Simmer for 2-3 hours. The longer the chicken simmers, the more flavorful the broth will be.
- Carefully remove the chicken from the broth and remove the meat from the bones. Shred or chop into bite-sized pieces.
- Strain the broth through a fine mesh strainer.
- Return 4 cups of the strained broth to the pot and return to a boil.
- Add the egg noodles and shredded chicken to the pot, cover, and turn off the heat.
- Let the noodles set for 30 minutes, stirring every 10 minutes or so.
- Test the noodles for doneness. If they are not cooked through, turn the heat back on and cook for 1-2 minutes or until noodles are tender.
- Add the cream of chicken and butter to the noodles and stir until the butter has melted. Season with salt and pepper to taste.
- Serve immediately or leave in the pan, covered, until ready to serve. These will stay warm in the pan for 30 minutes or so with no problems.
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