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15 Pretzel Dip Recipes Ideal for Dunking

Bacon Beer Cheese Dip

Discover 15 Pretzel Dip Recipes Ideal for Dunking, including this rich Bacon Beer Cheese Dip perfect for soft pretzels.
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Prep Time 15 minutes
Cook Time 3 hours
Total Time 3 hours 15 minutes
Course Appetizer
Cuisine American
Servings 4 cups
Calories 213 kcal

Equipment

  • Slow cooker

Ingredients
  

Base Ingredients

  • 18 ounces cream cheese softened
  • ¼ cup sour cream
  • 1.5 tablespoons Dijon mustard
  • 1 teaspoon garlic powder
  • 1 cup amber beer or nonalcoholic beer
  • 2 cups shredded cheddar cheese
  • 1 pound bacon strips cooked and crumbled, divided
  • ¼ cup heavy whipping cream
  • 1 piece green onion thinly sliced
  • Soft pretzel bites

Instructions
 

Cooking Instructions

  • In a greased 3-qt. slow cooker, combine cream cheese, sour cream, mustard and garlic powder until smooth. Stir in beer, cheese and all but 2 tablespoons bacon. Cook, covered, on low, stirring occasionally, until heated through, 3-4 hours.
  • In the last 30 minutes, stir in heavy cream. Top with onion and remaining bacon. Serve with soft pretzel bites.

Notes

This dip pairs perfectly with salty soft pretzels for dunking.

Nutrition

Serving: 1cupCalories: 213kcalCarbohydrates: 2gProtein: 8gFat: 19gSaturated Fat: 10gCholesterol: 60mgSodium: 378mgSugar: 1g
Keyword bacon dip, beer dip, cheese dip, Dip, Party Dip, pretzel dip
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