Wrap Preparation

• Lay the tortillas on a flat surface. Place one large green lettuce leaf in the center of each tortilla.
• Divide the shredded chicken between the tortillas, directly on top of the lettuce. Shape the chicken in a line down the center of the lettuce leaves.
• Drizzle two tablespoons of ranch over each mound of shredded chicken. Divide the shredded cheese, bacon, tomatoes, and green onions over the tops.
• Fold the ends of the tortilla towards the center, then roll the tortilla up, trapping all of the ingredients in the center, to create a wrap.
• Cut the wraps in half and serve with extra ranch dressing, if desired!