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Cinnamon Sugar Apple Cake

Cinnamon Sugar Apple Cake

Delicious Cinnamon Sugar Apple Cake featuring Honeycrisp apples, perfect for dessert or a sweet treat.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Course Dessert
Cuisine American
Servings 12 slices
Calories 300 kcal

Equipment

  • 9×13 pan

Ingredients
  

Apple Cake

  • 1.5 cups brown sugar
  • ⅓ cup oil
  • 1 egg
  • 1 cup buttermilk or 1 cup milk + 1 tablespoon white vinegar
  • 1 teaspoon vanilla
  • 1 teaspoon baking soda
  • 2.5 cups flour
  • 2.5 cups chopped Honeycrisp apples see notes

Cinnamon Sugar Topping

  • ½ cup sugar
  • 1 teaspoon cinnamon
  • 1 tablespoon butter melted

Instructions
 

Instructions

  • Preheat oven to 325 degrees. Mix or whisk ingredients in order given, stirring until just combined. Fold in your apples.
  • Pour batter into a buttered 9×13 pan (alternatively, you can line with parchment paper).
  • Combine sugar, cinnamon, and butter with a fork until evenly dispersed. Use the fork to press out any clumps; it will have the texture of damp sand. Sprinkle / crumble evenly over the apple cake.
  • Bake for 45 minutes. Test with a toothpick if needed. Serve with honey butter or whipped cream if you want.

Notes

APPLE CAKE IS THE BEST!

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 40gProtein: 3gFat: 12gSaturated Fat: 7gCholesterol: 30mgSodium: 200mgPotassium: 150mgFiber: 1gSugar: 20gVitamin A: 300IUVitamin C: 2mgCalcium: 100mgIron: 1mg
Keyword apple cake, baking, Cinnamon Sugar Apple Cake, Dessert, Honeycrisp Apples, Sweet Treat
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