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Easy Fresh Strawberry Mousse

Easy Fresh Strawberry Mousse

This Easy Fresh Strawberry Mousse is a simple, no-bake dessert made with fresh strawberries, cream, and sugar, perfect for any occasion.
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Prep Time 10 minutes
Chilling Time 1 hour
Total Time 1 hour 10 minutes
Course Dessert
Cuisine American
Servings 4 servings
Calories 330 kcal

Equipment

  • blender
  • mixing bowl
  • measuring cups
  • Whisk
  • glasses for serving

Ingredients
  

  • 12.5 ounces strawberries sliced
  • 0.5 cup granulated sugar
  • 1 cup heavy cream cold, with at least 30% fat content
  • extra strawberries for topping

Instructions
 

  • Clean and slice the strawberries, then blend with the sugar until pureed. Remove ½ cup of puree and set aside.
  • In a cold bowl, beat the cream until stiff peaks form. Fold in the remaining puree gently.
  • Divide the ½ cup of puree between 4 glasses and top with the mousse. Refrigerate for approx 1 hour or overnight. Top with fresh sliced strawberries and serve.

Notes

For a filling, whip the cream until thickened, stir in the puree, then dissolve 1 tablespoon of gelatin in warm milk and combine with whipped cream mixture.

Nutrition

Serving: 1servingCalories: 330kcalCarbohydrates: 33gProtein: 1gFat: 22gSaturated Fat: 13gCholesterol: 81mgSodium: 23mgPotassium: 180mgFiber: 1gSugar: 29gVitamin A: 875IUVitamin C: 52.5mgCalcium: 53mgIron: 0.4mg
Keyword cream dessert, Easy Fresh Strawberry Mousse, fluffy mousse, no-bake mousse, strawberry dessert
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